| Città | Hotel |
|---|---|
| BUDAPEST | New York Palace |
| PRAGUE | Carlo IV |
| NIZZA | Exedra Nice |
| MILANO | Exedra Milano |
| ROMA | Aleph Exedra Roma |
| VENEZIA | Dei Dogi |
| Città | Hotel |
|---|---|
| FIRENZE | Astoria |
| VENEZIA | Bellini |
| LYON | Grand Hotel |
| NIZZA | Plaza Park |
| ROMA | B4 Roma BorrominiPalace |
| VICENZA | B4 Vicenza De La Ville |
| VERONA | B4 Verona Leon d'Oro |
| PADOVA | B4 Padova |
| BOLOGNA | B4 Bologna Tower |
| TREVISO | B4 Treviso Maggior Consiglio |
| VARESE | Porro Pirelli |
| MESTRE | B4 Venezia-Mestre |

Phone +39 049 8287741
Fax +39 049 8287740
E-mail gruppi.eventi@b4hotels.com
Your business is welcome in Vicenza.
At the luxury hotel B4 Vicenza De La Ville, business is a welcome guest: the spacious, state-of-the-art Business Centre has 5 conference halls on two floors, with variable capacities. The 170-square-metre Canareggio Hall can host up to 120 people. For larger congresses and conferences the adjacent Tiziano and Palladio Rooms can be opened and conjoined to Canarreggio Hall, each with a capacity of about 40 seats.
On the lower floor, the Canova and Tintoretto Rooms hold up to 60 and 110 people, respectively.
All of the halls are equipped with an ADSL line, video projector, flip chart and amplification. For more specific needs and customised set-ups you will have the hotel's full cooperation.
The B4 Vicenza De La Ville hotel is also an excellent choice for organising in Vicenza other types of events, for which you can count on first-class catering from the Etoile Culinary Institute.
To download the details about the meeting halls in pdf format, click here.
To ensure the success of your meeting or special event, you may find that the way to your guests' heart is through their stomach, especially if the Istituto Superiore Arti Culinarie Etoile is in charge of the catering service.
Your guests will be pampered with every attention, from dramatic arrangements to spectacular, high-impact sculptures, but most importantly exquisite to the palate and made using only top-quality ingredients. The Istituto Superiore Arti Culinarie Etoile takes care of everything: from developing the recipes to recruiting the most competent staff.
Particular attention is dedicated to rich gala buffets. Decorations made with carved vegetables, sculptured fruit, and ice sculptures can turn your buffets into truly artistic moments.
For wedding buffets, a wide selection of desserts will accompany a cake truly worthy of a Boscolo Hotel.